azienda agricola

The Farm

The Magnani family has always been living in Roccabianca, a small village in the heart of the Po river valley around Parma. Since generations, the Magnanis have been working as farmers, loving their territory and its products. Now, the Magnanis are glad to share their passion and ancient family traditions with people loving the special taste and flavour of this land.

Parma and its territory are the capital of slow food. In this special geographical area, the Magnanis produce P.D.O. (Protected Designation of Origin) culatello, salami, cured pork shoulder and bacon in the same ancient cellars where also local wines like Malvasia and Fortana are produced. The Magnanis are members of the Consorzio del Culatello di Zibello.

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Our Cured Meats

The Azienda Brè del Gallo mixes tradition and naturalness in its high-quality products, whose unforgettable and unique taste will remain in the memories of their customers for a long time...

Like their ancestors, Alfredo Magnani and his sons Fabrizio and Amedeo have always been living in the Po river valley around Parma.

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Our wines

Our wines are born from the generous and resilient grapes of our land, designed to accompany in an elegant way the traditional cured meats of our production.

Dora
Dora
Sparkling Rosé Brut

It is recommended to serve it fresh, ideal in combination with the typical salami of the area (Culatello di Zibello and Spalla Cruda) or whole meal with fish dishes.

It is also great as an appetizer or wine for meditation.

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Dora
Febo
Brut Sparkling Wine

It is recommended to serve it fresh, ideal in combination with the typical salami of the area (Culatello di Zibello and Spalla Cruda) or a whole meal with fish dishes.

It is also great as an aperitif or wine for meditation with desserts such as jam crusts or dried cakes.

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Dora
Alfredo
Fortana IGT

It is ideal with the typical salumi of the area (Culatello di Zibello and Spalla Cruda) or rich and substantial dishes.

Easy to combine with the whole meal with the first dishes and meat courses.

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STORE OPENING HOURS
From Monday to Saturday:
09.00 - 12.00
15.00 - 18.00

For info and reservations:
info@bredelgallo.it
0521 370044

Tastings

The Bré del Gallo Agricultural Company offers the possibility, for groups of people (min 8), to visit the maturing and tasting cellars of our cured meats and our wines. Reservation is mandatory.

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